New Panda Restaurant Menu
New Panda Restaurant menu gallery
Choose your favorite dish
White Meat Chicken
Hot and spicy.
Hot and spicy.
Hot and spicy.
Spicy.
Hot and spicy.
Lo Mein
Egg Foo Young / Yat
Appetizers
4 pieces.
8 pieces.
4 pieces.
2 pieces.
2 pieces.
Hot and spicy.
Hot and spicy.
8 pieces.
Specialties
4 pieces.
12 pieces.
8 pieces.
10 pieces.
Pork
Hot and spicy.
Hot and spicy.
Hot and spicy.
Beef
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chow Mein Or Chop Suey
Vegetables
Hot and spicy.
Broccoli snow peas and string beans in delicious brown sauce.
Hot and spicy.
Hot and spicy.
Side Order
Chow Fun Or Mei Fun
Shrimp, scallop, crabmeat & lobster.
Hot and spicy.
Beverages
The bold, refreshing, robust cola
Exhilarate and quench your thirst with a one of a kind taste.
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Chefs Specialties
Two dishes in one - jumbo shrimp sautéed in a spicy garlic sauce balanced with general tso's chicken on the other side. Hot and spicy.
Large whole shrimp, stir fried with a variety of chinese vegetable in a special hunan and szechuan thick sauce. Again, the sauce makes this dish amazing and excellent. Hot and spicy.
Beef sautéed with onions, bamboo shoot, vegetables and scallion.
Hot and spicy.
Lobster meat, shrimp & scallop sautéed with mixed vegetables in a lightly blended white sauce.
Jumbo shrimp, roast pork, chicken & beef sautéed w. Mixed vegetables in a special sauce.
Thick slices filet of beef quickly fried until crispy brown, while until tender inside then enhanced with a specially flavored sauce, served w. Broccoli. Hot and spicy.
This remarkable dish was originally created for general tso's during the ching dynasty. Golden fried chunks of chicken sautéed in an exotic special sauce served with broccoli.
Hot and spicy.
Deep fried battered chicken breast sautéed with chinese vegetables in a brown sauce.
Sliced chicken, stir fried with garden greens in a special hunan, szechuan mixed sauce. Again, the sauce makes this dish amazing and excellent.
Jumbo shrimp & sea scallops sautéed with chinese vegetables in a spicy sauce. Hot and spicy.
Lightly breaded deep fried boneless duck topped with mixed vegetables in a special brown sauce.
Lightly battered golden fried boneless breast of chicken in a fabulous hunan sauce served on a bed of lettuce.
Chicken, roast pork & shrimp sautéed with assorted vegetables, served over pan fried noodles.
Chinese culinary tradition is revived in this splendid combination of scallops, shrimp & sliced chicken breast precisely balanced with green scallions. Hot and spicy.
Jumbo shrimp & sliced chicken sautéed with baby corn & straw mushroom and mixed vegetables.
Jumbo shrimp, chicken & roast pork sautéed w. Chinese vegetables in a chef's special hot & spicy sauce.
Deep fried crispy of chicken cooked in an exquisitely sesame sauce, served with broccoli.
Tantalizing combination of shrimp & chunks of chicken with diced vegetables in a spicy sauce, topped with peanuts. Hot and spicy.
Spicy.
Delicious blend of roasts pork, chicken, beef, lobster meat and shrimp sautéed with mixed vegetables in a special flavored sauce.
Combination Platters
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of chicken or pork.
Hot and spicy.
Hot and spicy.
Choice of chicken, pork, beef or shrimp.
Seafood
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Pad Thai
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Special Diet Food Menu
Soup
Hot and spicy.
Sweet & Sour
Pork, chicken & shrimp.
Mu Shu Dishes
Fried Rice
New Panda Restaurant offers a diverse and extensive menu, catering to a variety of tastes with an impressive selection of dishes at affordable prices. For those who enjoy white meat, options like Hunan Chicken ($7.95), Kung Po Chicken ($8.25), and Chicken with Cashew Nuts ($8.25) provide flavorful choices. The Lo Mein section is equally enticing, with offerings such as Beef or Shrimp Lo Mein ($8.50) and the Seafood Combination Lo Mein ($9.50). Appetizers like Shrimp Toast (4 pieces for $4.25) and Cheese Wonton (8 pieces for $4.75) pair perfectly with the main courses. The restaurant's Chef’s Specialties include standout dishes like the Dragon and Phoenix (Hunan) ($13.50) and the Seafood Delight ($14.50). For those craving seafood, options like Shrimp with Pepper and Tomatoes ($9.25) and Scallop with Broccoli ($10.95) are available. Vegetarians will appreciate choices like Sautéed Broccoli ($7.25) or Buddha's Delight ($7.95), and the Mu Shu Dishes, such as Mu Shu Chicken ($8.25), offer a unique twist. The Combination Platters are also a great value, with options like General Tso’s Chicken ($9.95) and Orange Chicken ($9.95). Additionally, the Special Diet Food Menu provides healthy alternatives like Steamed Mixed Vegetables ($7.25) and Steamed Triple Delight ($8.25). Finally, refreshing beverages, including Pepsi and Mountain Dew ($1.50 each), complement any meal. Whether you’re in the mood for something spicy, savory, or sweet, New Panda Restaurant's menu promises a satisfying dining experience.